I've been inspired to try different foods that have popped up in my summer reading book "Summer of the Gypsy Moths" by Sara Pennypacker. Food is important to the main characters, Stella and Angel (both age 12) as they take care of themselves with no adults around one summer. Chili, capers, shrimp salad, fried clams, limeade, and pad thai are just a few of the leftovers Stella and Angel find that are calling out from the book saying "Try me! Try me!". I think I will.
I will also be cooking authentic Greek, Brazilian and Indian recipes with my friends and their parents this summer. We'll be making baklava (Greek), Rice and Beans with Pork (Brazilian) and Curry (Indian) and I can't wait to share the photos and recipes with you.
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